Woodchuck Amber Draft Cider Amber was the first style of cider produced under the Woodchuck label. It is made from a blend of apples and fermented with champagne yeast to produce a great tasting and refreshing product. Here is what the critics have to say about the product: "Golden, medium light body, mild bitterness, medium sweetness, reminiscent of apple cider, fresh herbs. Crisp and pleasant in character with a concentrated apple finish." Beverage Tasting Institute "Good balance of sweetness, fragrant fruity aroma and pleasant effervescence. A real cider but not that complex." Denning, Barley Corn Magazine

Woodchuck Dark & Dry 802 Draft Cider Like our Amber Cider, Dark & Dry 802 is made with a blend of apples and champagne yeast but caramelized sugar is added just before filtering to impart a deep bronze tone. White sugar is used in the Amber Cider. Here’s how The Beverage Tasting Institute describes it: Woodchuck Dark & Dry Cider is "Tawny brown, has a medium light body, mild bitterness, mild sweetness reminiscent of apple, cinnamon, and nutmeg. Well defined and quite tart on the palate with a mouthwatering refreshing character.“ "A deep bronze, this was the darkest specimen yet. 'Rich sweet flavor, with some sharp notes,' commented Goldman. 'The most complex yet no lapses from nose to finish,' maintained Raunswinder. Several of the tasters detected non-apple flavors such as cherry or cinnamon. Woodchuck Dark & Dry was named best of show at the Albany International Beer Festival last year. It also gleaned the highest score from our panel." Barley Corn Magazine

Woodchuck Granny Smith Draft Cider This is one of our most popular styles of cider, introduced in March, 1997. It is made using 100% Granny Smith apples. This cider has a mouth-watering flavor that is tangy and tart, with just a touch of sweetness. Do people like it? You bet they do.

Woodchuck Pear Draft Cider For years, we've been telling you that great taste grows on trees--apple trees. But just across the orchard we discovered another kind of great taste. We went out on a limb and created Woodchuck Pear Cider, a crisply refreshing drink with the tantalizing essence of pear. So now that we've shared our discovery, Woodchuck invites cider drinkers to let their taste buds branch out. We hope you agree, Woodchuck and nature make a lovely "pear".

Woodchuck Raspberry Draft Cider Raspberry is the newest member of the Woodchuck Draft Cider family, hitting retail shelves and bars in early April 2002. This unique product is aged in small batches the same way our award winning Amber cider is made with a SPLASH of Raspberries mixed in. This handcrafted process creates a extremely smooth product with a hint of Raspberry flavor.